A Food Hall filled with exceptional culinary talent needs an exceptional bar. That's where Mouton comes in. Our wine program is developed and run by Level 1 sommelier Scott Higgins, and a thoughtful collection of regional craft beers will pair nicely with all of the menu options at White Star.
In addition, Mouton will be serving up expertly crafted cocktails, playing off the classics as well as new creations. Expect Bloody Marys and refreshing mimosas on the weekends as well.
Ample bar seating is designed to make Mouton a neighborhood staple just as much as it's a destination for wine enthusiasts and craft beer lovers alike.